{"id":43,"date":"2018-02-07T11:05:40","date_gmt":"2018-02-07T10:05:40","guid":{"rendered":"https:\/\/blog.jena.de\/salzundsuppe\/?p=43"},"modified":"2018-03-21T12:21:43","modified_gmt":"2018-03-21T11:21:43","slug":"es-geht-los","status":"publish","type":"post","link":"https:\/\/blog.jena.de\/salzundsuppe\/2018\/02\/07\/es-geht-los\/","title":{"rendered":"Es geht los!"},"content":{"rendered":"<p>Ein gro\u00dfer Schritt ist geschafft! Heute startet Salz &amp; Suppe in Jena. Mehrere Monate der Vorbereitung liegen hinter uns und wir freuen uns, dass ab heute unser Blog online geht und die <a href=\"https:\/\/blog.jena.de\/salzundsuppe\/anmeldung\/\">Anmeldung<\/a> zu den Kochrunden von Salz &amp; Suppe m\u00f6glich ist. Die Anmeldefrist endet am 08.04. \u2013 z\u00f6gern Sie also nicht, uns Ihre Anmeldung zu schicken.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ein gro\u00dfer Schritt ist geschafft! Heute startet Salz &amp; Suppe in Jena. Mehrere Monate der Vorbereitung liegen hinter uns und wir freuen uns,&hellip;<\/p>\n","protected":false},"author":19,"featured_media":120,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-43","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-allgemein"],"_links":{"self":[{"href":"https:\/\/blog.jena.de\/salzundsuppe\/wp-json\/wp\/v2\/posts\/43","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.jena.de\/salzundsuppe\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.jena.de\/salzundsuppe\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.jena.de\/salzundsuppe\/wp-json\/wp\/v2\/users\/19"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.jena.de\/salzundsuppe\/wp-json\/wp\/v2\/comments?post=43"}],"version-history":[{"count":3,"href":"https:\/\/blog.jena.de\/salzundsuppe\/wp-json\/wp\/v2\/posts\/43\/revisions"}],"predecessor-version":[{"id":197,"href":"https:\/\/blog.jena.de\/salzundsuppe\/wp-json\/wp\/v2\/posts\/43\/revisions\/197"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/blog.jena.de\/salzundsuppe\/wp-json\/wp\/v2\/media\/120"}],"wp:attachment":[{"href":"https:\/\/blog.jena.de\/salzundsuppe\/wp-json\/wp\/v2\/media?parent=43"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.jena.de\/salzundsuppe\/wp-json\/wp\/v2\/categories?post=43"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.jena.de\/salzundsuppe\/wp-json\/wp\/v2\/tags?post=43"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}